Bundys Sourdough Buns
At Johnston Mooney & O’Brien we only use the finest ingredients and our dedication to quality is what makes our Bundys so soft and tasty. Bundys Gourmet Sourdough Buns are baked fresh every morning to give you the ultimate tasty snack, perfect for delicious family sandwiches and summer barbeques!
Benefits
Source of Protein
| Typical Analysis | Per 100G | Per 75g Bun | % RI* PER Bun |
|---|---|---|---|
| Energy | 1080kJ/258kcal | 810Kj/193Kcal | 9% |
| Fat | 3.4g | 2.6g | 4% |
| of which Saturates | 0.4g | 0.3g | 2% |
| Carbohydrates | 48.8g | 36,6g | 14% |
| of which sugars | 4.1g | 3.0 g | 3% |
| Fibre | 3.3g | 2.5g | |
| Protein | 0.2g | 6.9g | 14% |
| Salt | 1.1g | 0.8g | 13% |
Wheat Flour^ (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Sugar, Rapeseed Oil, Rye Sourdough, Salt, Preservative: Vinegar, Wheat Gluten, Emulsifiers: E472e, E471, Palm Fat (Sustainable), Palm Oil (Sustainable), Flour Treatment Agents: Ascorbic Acid (Vitamin C), L-cysteine.
^Made using EU and non EU Wheat Flour
Allergen Information
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
May also contain Sesame Seed, Egg, Milk and Soya.
193kcal
3.0 g
2.6g
0.3g
0.8g
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